Mother’s Day at DEL FRISCO’S
Celebrate Mom with a touch of indulgence at Del Frisco’s Double Eagle Steakhouse.
This Mother’s Day, enjoy a chef-curated pairing featuring an 8 oz Filet Mignon, jumbo shrimp, and a butter-poached lobster tail finished with truffle butter. Elevate the moment with a glass of Crossbarn by Paul Hobbs, Napa Valley.
Toast to her with the Rosa de la Madre cocktail—Don Fulano Reposado Tequila, lychee, fresh lime, and St-Germain Elderflower Liqueur.
Del Frisco’s Double Eagle Steak House
Monday – Thursday
11:30am – 9pm
Friday
11:30am – 10pm
Saturday
3pm – 10pm
Sunday
4pm – 9pm
NEW & Now
CHRISTIANN LOUBOUTIN
Spring Collection
The Christian Louboutin Summer 2026 collection unfolds as an emotional blossoming—where craftsmanship meets lightness in a poetic dialogue of textures, embroideries, and sculptural silhouettes.
Chef Amy’s Stela Series
Launching January 9th, Experience Chef Amy Brandwein’s 8-course tasting menu with an optional wine pairing in Centrolina’s private Chef’s Salon.
